These flaky, buttery crescent rolls are stuffed with savory shredded chicken, melty cheese, and a hint of herbs—perfect for snacks, parties, or a quick dinner! Ready in just 25 minutes.
✨ Why You’ll Love This Recipe
✅ 5-ingredient simplicity – Uses pantry staples
✅ Crowd-pleasing – Kids and adults adore them
✅ Versatile filling – Swap chicken for ham, veggies, or turkey
✅ Great for leftovers – Use rotisserie chicken
📝 Ingredients (Makes 8 Rolls)
Filling
1 1/2 cups cooked chicken, shredded (rotisserie works great!)
1 cup shredded cheddar cheese (or mozzarella)
1/4 cup cream cheese, softened
1/2 tsp garlic powder
1/2 tsp dried parsley
Salt & pepper, to taste
Wrapper & Topping
1 (8 oz) can refrigerated crescent rolls
1 tbsp melted butter
1/2 tsp everything bagel seasoning (or sesame seeds)