Crack Chicken Tenders


In a shallow bowl, combine the following ingredients for the breading:

  • Ranch dressing mix
  • Garlic powder
  • Paprika
  • Salt and pepper
  • Panko breadcrumbs

Mix well until evenly combined.

Step 3: Set Up a Breading Station

Set up three bowls for dipping:

  1. Beaten eggs in one bowl.
  2. The seasoned panko breadcrumb mixture in another.
  3. A clean plate or tray for the coated chicken tenders.

Step 4: Bread the Chicken

  1. Dip each chicken tender into the beaten eggs, ensuring it’s fully coated.
  2. Roll the egg-covered tender in the panko mixture, pressing gently so the crumbs adhere.
  3. Place the coated tender on the prepared baking sheet.

Step 5: Add Cheese and Bacon

Once all the chicken tenders are breaded, sprinkle shredded cheddar cheese generously over each tender. Top with crumbled bacon for extra flavor and crunch.

Step 6: Bake

Spray the tops of the tenders lightly with cooking spray or drizzle with oil to help them brown and crisp up. Bake in the preheated oven for 18–20 minutes, or until the chicken is fully cooked (internal temperature reaches 165°F/74°C) and the coating is golden brown.

Step 7: Serve

Remove from the oven and let cool for a few minutes before serving. These crack chicken tenders pair perfectly with ranch dressing, buffalo sauce, or your favorite dipping sauce.

Tips for Success

  • Cook Bacon Ahead : To save time, cook the bacon ahead of time and crumble it while preparing the other ingredients.
  • Use Fresh Panko : Fresh panko breadcrumbs provide better texture and crunch compared to stale ones.
  • Don’t Overcrowd the Pan : Leave space between the tenders to allow even cooking and browning.
  • Customize the Toppings : Swap out cheddar for mozzarella or add diced jalapeños for a spicy kick.

Variations to Try

  • Buffalo Ranch Version : Drizzle hot sauce over the baked tenders for a zesty twist.
  • Cheesy Spinach Twist : Mix finely chopped spinach into the shredded cheese before topping the tenders.
  • Veggie-Friendly Option : Replace chicken tenders with tofu strips or seitan for a plant-based alternative.

Conclusion

These Crack Chicken Tenders are an explosion of flavors and textures that will leave everyone asking for seconds. From the crispy exterior to the melty cheese and salty bacon, every bite is pure comfort food magic. Gather your ingredients, fire up the oven, and get ready to enjoy this crowd-pleasing dish!

Enjoy the crack! 🍗🧀